General news related to studying at the Aalto university
The project team developed a proof-of-concept pricing model to suggest optimal pricing
In collaboration with Alma Media, the Aalto students worked on optimizing pricing to enhance revenue generation
Teaching Factories Competition for students (Call is open until 15 APR 2025)
Calling on Bachelor’s & Master’s students to team up, tackle real manufacturing problems!
Restaurant MOO's lunch will be renewed – a rich salad and lunch buffet will be served until 2 p.m.
Restaurant MOO's lunch selection will be renewed starting March 31st, and the very popular salad buffet will be expanded to be even richer. Plate portions are omitted at the lunch and lunch is served from the buffet table.
Campus survey results tell the story of the campus experience
The renewed campus survey was implemented in October-November 2024.
Learn new skills for appreciative encounters in the Aaltogether Ateliers
Welcome to open meetups in March-May to develop togetherness through means of embodied practices and social arts
Visitor access and use rights policy updated – now applied to existing visitor agreements
Visitors have a visitor email address, and their campus access rights can be defined as needed
Summer School Teacher Interview: From DNA to Data Storage – The Future is Molecular
Joonas Ryssy is teaching the new summer course Nanotechnology – Introduction to Molecular Programming at Aalto University Summer School this August. We discuss how molecular programming is shaping the future of computing, nanotechnology, and medicine.
Leave your legacy on the Aalto campus with the Unite! art competition
Aalto students are invited to propose and create a meaningful and impactful piece of art to represent the collaboration and spirit of Unite! and its nine partner universities.
Student Lisa Petry: Signals are present in nearly every field of engineering and technology
Lisa Petry, a master's student in the Signal Processing and Data Science major, thinks that the increasing adoption of AI in industries highlights the need for skilled professionals who can work with data and therefore can provide a deeper understanding of the world around us based on given data.
Respond to the quality survey on restaurants 17. - 23.3.2025
All respondents are entered into a draw to win, e.g. lunch tickets.
Demolition work and test blasting on Metallimiehenkuja
NCC Suomi Oy will conduct exploratory excavation, drilling and blasting work.
Chemical engineering student Ella Haravuori combines bioproduct development and food sciences
Ella Haravuori studies chemical engineering at Aalto University and food sciences at the University of Helsinki. Ella is particularly interested in biobased packaging materials that can replace plastics in food packaging.
Welcome ÄûÃʵ¼º½ Studios Open House event in Marsio on 14 March
Explore Marsio's studio and event facilities and take part in demos of the research infra. Register on the events page.
Study entrepreneurship on the U!Train journey across Europe. Apply by April 7.
Join the exciting train journey from Darmstadt to Graz, focusing on entrepreneurship, sustainability, and multicultural collaboration.
PORT_2025 brings Aalto students together to tackle sustainability and AI challenges
PORT_2025 brought Aalto University students together to tackle sustainability & AI challenges, fostering innovation and collaboration with mentorship from industry leaders.
Students developed the store-picking process in Prisma stores
A total of five groups of students wanted to solve a challenge by the S Group
Aalto University School of Business students appreciate the international culture of their school, the high quality of its programmes and its career services
In the Universum global survey, students at the School of Business gave their own school consistently better ratings than their peer schools received from their own students, according to the survey
